Creamy Chickpea Curry: Easy Vegetarian Indian Butter Chicken Inspired Recipe
Dive into a world of flavor with this incredible Creamy Chickpea Curry! This vegetarian dish is a delightful reimagining of the beloved Indian Butter Chicken, offering the same rich, savory taste but with hearty chickpeas as the star. You’ll adore how effortlessly this delicious meal comes together, making it ideal for busy weeknights. Plus, it’s one of those magical recipes that tastes even better the next day, making it perfect for meal prepping!

As the colder months approach, my craving for deeply satisfying and warm comfort food intensifies. This Chickpea Curry recipe perfectly hits that spot, offering a comforting embrace with every spoonful. I especially appreciate how quickly this simple recipe comes together, delivering an explosion of flavor without demanding hours in the kitchen.
If you’re familiar with my popular Butternut Squash Chickpea Coconut Curry, this recipe will remind you of its deliciousness, but it omits the squash and features a slightly different, yet equally aromatic, blend of spices. It’s a fantastic alternative when you’re looking for a similar comforting curry experience.
Chickpeas are a staple in my household, making an appearance in our meals almost weekly. Their versatility is unmatched, from whipping up a silky Lebanese Hummus Recipe to crafting crunchy Roasted Chickpeas for a snack, or even a refreshing Chickpea Salad. My love for these humble legumes started in childhood and has only grown stronger into adulthood.
What I cherish most about today’s chickpea recipe is its ability to combine simple, readily available, and incredibly flavorful ingredients into an affordable and wholesome meal. When serving this Indian-inspired dish, I love to pair it with fluffy brown rice, a generous sprinkle of fresh cilantro, and a dollop of creamy Greek yogurt for an added touch of tang and coolness.
Incorporating these powerful little beans into my cooking not only boosts the nutritional value but also adds a wonderful texture. We’re big fans of curry in our family and frequently rotate this delightful Chickpea Curry with other favorites like Coconut Fish Curry, Slow Cooker Chicken Curry, and Slow Cooker Beef Curry. Each offers a unique curry experience, but this vegetarian version is truly a standout.